| Description | FreshOla Ofada Sauce Mix is a rough blend of all natural dried vegetables and spices for cooking Ofada stew conveniently. Also known as Ofada rice stew, Ayamase stew or Designer stew. |
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| Bambara flour is used for making delicious steamed bambara pudding or Okpa. It can be used for cooking and baking. Ideal for diabetics. Enjoy homemade Okpa in Lagos.
| Our classic 75g chocolate milk bar made with 42% cocoa mass. | - 500g
- No additives
- No preservatives
- 100% tigernuts
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| Content | FreshOla Ofada Sauce Mix is a rough blend of all natural dried vegetables and spices for cooking Ofada stew conveniently. Also known as Ofada rice stew, Ayamase stew or Designer stew, a Nigerian stew cooked with different green or red peppers, assortment of meat and fish, eggs, onions, and indigenous ingredients mainly, iru and bleached palm oil, which give ofada its distinct savory taste. It is available in HOT and MILD heat variants. With FreshOla, you can now make this savory stew conveniently, efficiently and in matter of minutes saving you time for other important tasks. . |
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| Bambara flour is used for making delicious steamed bambara pudding or Okpa. It can be used for cooking and baking. Ideal for diabetics. Enjoy homemade Okpa in Lagos. | Our signature bar and its name says it all. Omankese - A great land. Mankese is rich and creamy with traditional ‘chocolate’ cues overlaid with caramel notes. Ideal for those with a real sweet tooth. Ingredients: Sugar, Cocoa Butter, Milk, Cocoa Mass, Sunflower Lecithin, Natural Vanilla Extract, Sea Salt. Expiration: Lasts a year from manufacture date. Worldwide delivery available. | Our tigernut flour is milled to the finest particle. It is made from tigernuts and is highly nutritious. It contains no additives and no preservatives.
This product has been certified by NAFDAC.
This price excludes delivery. |
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